Pumpkin Seed and Grain Loaf

Made with care, made with taste.

Helga’s bakers begin with care by selecting the best quality ingredients, those that bring out the best taste in each other.

source of fibre
source of protein
NAFCP
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Made in Australia from at least 90% Australian ingredients, Helga's Pumpkin Seed and Grain Loaf sliced bread is a delicious source of protein and fibre with no added artificial colours, flavours or preservatives.

To maximise freshness, store in a cool dry place, out of direct sunlight.

For delicious meal inspiration, browse our recipe collections.

 

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Ingredients: Wheat flour, water, pumpkin seeds (4%), mixed grains (4%) (kibbled wheat, kibbled rye, kibbled ryriticale), yeast, linseeds, sunflower seeds, kibbled soy, vinegar, iodised salt, maize semolina, wheat gluten, soy flour, cultured wheat flour, vegetable emulsifier (481), vitamins (thiamin, folic acid).

May contain lupin and sesame seeds.

Serving size: 80g

Servings per pack: 9 (16 slices and 2 crusts)

Allergens: Soy | Gluten Containing Cereals
Allergens may be present: Sesame Seeds

Product Claims: Source of protein. Source of fibre. No added artificial colours, flavours or preservatives.

Storage Instruction: Store in a cool dry place, out of direct sunlight.

Country of origin: Made in Australia from at least 90% Australian ingredients
 
Avg Qty Per Serving
Avg Qty Per 100g

Energy

Avg Qty Per Serving:890kJ
Avg Qty Per 100g:1110kJ

Protein

Avg Qty Per Serving:8.3g
Avg Qty Per 100g:10.4g

Fat, total

Avg Qty Per Serving:4.4g
Avg Qty Per 100g:5.5g

Fat - saturated

Avg Qty Per Serving:<1.0g
Avg Qty Per 100g:,1.0g

Carbohydrate

Avg Qty Per Serving:32.9g
Avg Qty Per 100g:41.1g

Carbohydrate - sugars

Avg Qty Per Serving:2.2g
Avg Qty Per 100g:3.3g

Sodium

Avg Qty Per Serving:320mg
Avg Qty Per 100g:400mg
Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.