Helgas Loaf Hifibre White 680 g

2. 5x more fibre^ ^ Each serve of Helga's plus+ High Fibre contains 9g fibre which contributes more than 25% to your daily fibre needs.

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At Helga's, we believe that great bread starts with the finest ingredients, crafted with care by real bakers every day. And when it comes to healthy eating, there should never be a trade-off between taste and nutrition. Our High Fibre White loaf is the best of both worlds - soft, fluffy white bread with the added benefit of 25% of your daily fibre needs in just two slices. Because getting more fibre should be easy (and delicious). We hope you love every bite as much as we loved baking it for you. Helga's plus+ High Fibre contains 12g/100g of fibre compared to 4. 2g/100g in Helga's Soft White.

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PLUS+

Recipes

Japanese-Style Tuna Sandwiches

Prep: 5mins

Cook: -

Servings: 2

Chipotle Egg Sandwiches with Avocado & Bacon

Prep: 15 mins

Cook: 5 mins

Servings: 2

Lebanese-Style Eggplant Sandwiches with Garlic Dip

Prep: 10mins

Cook: 10mins

Servings: 2

Nutrition Information

Health Star Rating: 5

Ingredients: Wheat Flour, Water, Modified Tapioca Starch (1413), Wheat Fibre, Wheat Gluten, Yeast, Canola Oil, Vinegar, Iodised Salt, Wheat Semolina, Cultured Wheat Flour, Soy Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid), Processing Aids (Wheat)

Contains Soy, Wheat, Gluten. Made on a line that also produces Products containing Sesame.

Storage Instruction: Store in a cool dry place, out of direct sunlight. Freezer Friendly For best results, freeze on the day of purchase and enjoy within 4 months. Once thawed, consume within 3 days. Do not refreeze.

Usage Instruction: Servings per Pack: 9 (16 slices and 2 crusts),

Made in Australia from at least 80% Australian ingredients.

Average Quantity per Serving

% Daily Intake (per serving)*

Average Quantity per 100g