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Made in Australia, Helga’s Lower Carb 5 Seeds Loaf sliced bread is Low GI^ to help you stay fuller for longer and is full of all the good things you love about Helga’s. Bursting with a blend of poppy seeds, brown linseeds, golden linseeds, sunflower seeds, and psyllium seeds it is a delicious way to start your day.
By replacing some of the wheat flour with a tasty mix of seeds and grains you don’t need to compromise on taste.
^GI = 55 The GI value of this product is Low and was measured using a valid scientific method at an Australian university. ® of GI Symbol Reg. Trademark of Glycemic Index Foundation.
▲Helga’s Lower Carb 5 Seeds has 30% less carbohydrate (28.2g/100g) and 30% more protein (13.4g/100g) than Helga‘s Mixed Grain Bread (carbohydrate: 42.7g/100g, protein: 8.4g/100g).
*One serve (2 slices) of Helga’s Lower Carb 5 Seeds contains on average 1.9g of poppy seeds.
For delicious meal inspiration, browse our recipe collections.
Serving size: 78g (2 Slices)
Servings per pack: 9 (16 Slices and 2 Crusts)
Allergens: Gluten Containing Cereals | Soy | Sesame
Product Claims: Good Source of protein. Good source of fibre. Source of Omega 3. Low GI. No added artificial colours, flavours or preservatives.
Storage Instruction: Store in a cool dry place, out of direct sunlight.
Country of origin: Made in Australia from at least 70% Australian ingredients
Fat - saturated
Carbohydrate - sugars
* Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
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