Lower Carb 5 Seeds Loaf

Helga's bakers begin with care by selecting the best quality ingredients, those that bring out the best taste in each other.

Make everyday taste like a cheat day with Helga's Lower Carb range.

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Made in Australia, Helga’s Lower Carb 5 Seeds Loaf sliced bread is full of all the good things you love about Helga’s. Bursting with a blend of poppy seeds, brown linseeds, golden linseeds, sunflower seeds, and psyllium seeds it is a delicious way to start your day.

By replacing some of the wheat flour with a tasty mix of seeds and grains you don’t need to compromise on taste.

▲Helga’s Lower Carb 5 Seeds has 50% less carbohydrate (21.2g/100g) and 70% more protein (14.5g/100g) than Helga‘s Mixed Grain Bread (carbohydrate: 42.7g/100g, protein: 8.4g/100g).

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Lower Carb Health

Nutrition Information

Ingredients: Water, wheat flour, mixed seeds 18% (sunflower seeds, brown linseeds, poppy seeds, psyllium seeds, golden linseeds), modified wheat starch (1413), wheat gluten, defatted soy flour, yeast, bamboo fibre, soy splits, kibbled soy, vinegar, canola oil, iodised salt, cultured wheat flour, soy flour, vegetable emulsifiers (481, 471, 472e), vitamins (thiamin, folic acid).

Serving size: 78g (2 Slices)

Servings per pack: 9 (16 Slices and 2 Crusts)

Contains soy, wheat, gluten.

Made on a line that also produces products containing sesame.

Product Claims: Good source of protein. Excellent source of fibre. No added artificial colours, flavours or preservatives.

Storage Instruction: Store in a cool dry place, out of direct sunlight.

Country of origin: Made in Australia from at least 70% Australian ingredients

Avg Qty Per Serving

Avg Qty Per 100g