<span>We're Not Just Bread, We're Helga's</span>

We're not just bread, we're Helga's

At Helga's, we believe generosity starts with the finest ingredients, crafted by real bakers every day.

From soft white, to protein, gluten free and lower calorie; we create bread and wraps that keep up with modern Australian lifestyles, while still delivering the same delicious taste you know and love.

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We only use Australian wheat flour because we think it's the best in the world. We take our time to blend and rest the dough. And then we bake. And now here it is. In your hands. We hope you love eating it as much as we loved baking it for you. 

Find Helga's at:

WOOLWORTHS COLES IGA

Pool boy

Classics Range

Whether you rip it, slice it, or mop up the last of a soup with it, do what makes your tastebuds happy.

From French toast with seasonal fruit, to classic club sandwiches or a simple grilled cheese toastie...grab your favourite Helga's loaf and indulge.

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Health

Health Range

We believe that healthy food should taste delicious. No compromises whatsoever. So if you love your bread with a little extra 'health', the bakers at Helga's have you covered. 

Try our NEW Protein White Loaf or give our gluten free or lower carb loaves a go. 

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Wraps

Wraps Range

From the classics to flavoured and minis, we have all your wrap needs sorted. 

Whether it's a bacon, chorizo and egg breakky burrito, a spicy Mexican lunch wrap or a sweet Nutella and banana dessert wrap, we've got a wrap for every occasion!

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