Ricotta, Banana & Honey Toast

Prep: 10 mins
Cook: 5 mins
Servings: 1
Ricotta toast

Craving something a little sweet for breakfast? Look no further than this honey-drizzled ricotta and banana toast.

Ingredients

  • 2x slices Helga's Mixed Grain Loaf
  • Ricotta
  • Banana
  • Honey
  • Walnuts

Method

  1. Toast both slices of Helga's Mixed Grain.
  2. Spread ricotta on toast.
  3. Slice banana and place on top of ricotta.
  4. Add walnuts on the banana.
  5. Drizzle honey over toast and enjoy.
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Featured in:
BREAKFAST SNACKS DESSERTS
Products used:
Helgas Loaf Mixed Grain 850 g
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