Club Sandwich

Prep: 10 mins
Cook: 10 mins
Servings: 1

Name a more iconic sandwich...we'll wait. The meats, salad, cheese and bread combination cannot be beaten in a classic Club Sandwich.


  • 3 slices of Helga's Traditional Soft White bread
  • Sliced ham
  • Cooked bacon strips
  • Grilled or roasted chicken breast slices
  • Cheese slices (cheddar, Swiss)
  • Lettuce leaves
  • Tomato slices
  • Mayonnaise


  1. Spread mayonnaise on one side of each slice of bread.
  2. Start building the sandwich by placing a slice of bread, mayo-side up, on a plate.
  3. Layer with lettuce leaves and tomato slices, followed by bacon.
  4. Add another slice of bread on top, mayo-side up.
  5. Layer this slice with lettuce, ham grilled or roasted chicken breast slices, and cheese.
  6. Place the third slice of bread, mayo-side down, on top of the cheese.