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Garlic Turkish Bread

Garlic Turkish Bread

Ingredients: Contains gluten-containing cereals and sesame as indicated in bold type.

Wheat flour, water, vegetable oil, yeast, vinegar, sesame seeds, iodised salt, garlic (0.7%), preservative (282), nigella seeds, wheat gluten, malted wheat flour, vitamins (thiamin, folic acid).

Storage Suggestion
Helga’s suggests Turkish bread be stored in a cool dry place, out of direct sunlight. For the best product experience, Helga’s does not recommend freezing.

Nutrition Information
Servings per pack: 5
Serving Size: 90g

Avg Qty
Per Serving
% RDI
(per serving) *
Avg Qty
Per 100g
Energy910kJ10%1010kJ
Protein8.2g16%9.1g
Fat, total2.7g4%3.0g
– saturated<1.0g<4%<1.0g
Carbohydrate38.0g12%42.2g
– sugars2.9g3%3.2g
Dietary fibre3.3g11%3.7g
Sodium360mg16%400mg
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
< means less than

WHY NOT TRY?

Toasting or dipping into your favourite dip!