Garlic Turkish Bread

Ingredients: Contains gluten-containing cereals and sesame as indicated in bold type.

Wheat flour, water, vegetable oil, yeast, vinegar, sesame seeds, iodised salt, garlic (0.7%), preservative (282), nigella seeds, wheat gluten, malted wheat flour, vitamins (thiamin, folic acid).

Storage Suggestion
Helga’s suggests Turkish bread be stored in a cool dry place, out of direct sunlight. For the best product experience, Helga’s does not recommend freezing.

Nutrition Information
Servings per pack: 5
Serving Size: 90g

	Avg Qty Per Serving	% RDI (per serving) *	Avg Qty Per 100g
Energy	910kJ	10%	1010kJ
Protein	8.2g	16%	9.1g
Fat, total	2.7g	4%	3.0g
– saturated	<1.0g	<4%	<1.0g
Carbohydrate	38.0g	12%	42.2g
– sugars	2.9g	3%	3.2g
Dietary fibre	3.3g	11%	3.7g
Sodium	360mg	16%	400mg

*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
< means less than

WHY NOT TRY?

Toasting or dipping into your favourite dip!