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10 Grains & Seeds Traditional Square Loaf

10 Grains & Seeds Traditional Square Loaf

Ingredients: Contains gluten-containing cereals and soy as indicated in bold type.

Wheat flour, water, mixed whole grains (13%) (kibbled wheat, purple wheat, red sorghum, kibbled triticale, kibbled rye, malted wheat flakes, barley flakes, rolled oats), soy splits, yeast, seeds (2.9%) (brown linseeds, golden linseeds), kibbled soy, vinegar, wheat gluten, iodised salt, maize semolina, canola oil, cultured wheat flour, vegetable emulsifiers (481, 471, 472e), soy flour, vitamins (thiamin, folic acid).

Made on a line that also produces products containing sesame seeds.

Storage Suggestion
Helga’s suggests bread be stored in a cool dry place, out of direct sunlight.

Nutrition Information
Servings per pack: 8 (15 slices and 2 crusts)
Serving Size: 94g (2 slices)

Avg Qty
Per Serving
% RDI
(per serving) *
Avg Qty
Per 100g
Energy1020kJ12%1090kJ
Protein9.1g18%9.7g
Fat, total4.5g6%4.8g
– saturated<1.0g<4%<1.0g
Carbohydrate38.8g13%41.3g
– sugars2.3g3%2.5g
Dietary fibre4.1g14%4.4g
Sodium355mg15%380mg
*Percentage Daily Intakes are based on an average adult diet of 8700kJ. Your daily intakes may be higher or lower depending on your energy needs.
< means less than

^One serve (2 slices) of Helga‘s Square Loaf with 10 Grains & Seeds contributes 25% towards the Grains & Legumes Nutrition Council™ 48g Whole Grain Daily Target Intake.

Caring Suggestions